I made Gordon Ramsay's Beef Wellington. It's a work of art. His masterpiece. To master something of such complexity deserves a pat on the back. I've finally challenged myself to take a crack at this beast of a recipe. The biggest roadblock is the price of the beef fillet. If you're willing to fork over the money for that, then you're on the right path. Mastering Gordon Ramsay's Beef Wellington takes focus, but it's not impossible!

Here's the recipe if you want to give it a try: [ Ссылка ]

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