We manufactured the complete chocolate production line based on the principles of modular and the combination of building blocks, which made up by auto mould-heating device, numerical depositor, cooling tunnel, belt conveyer and demoulding device. The user are able to expand the capacity of production or change the species of chocolate step by step.Modular design is changing the conventional structure of chocolate shaping line and the mode of transport. Open production line system can change the productivity and the varieties of chocolates by adding the different configurations of devices.All the modular machines in the workshops can not only by combined freely, but also be rearranged for new production requires. Convenient and efficient are the characteristics of this mode of production.

Any questions, feel free to contact me.
Email:sainty@saintyco.com
Skype:saintygroup
Tel: +86 13806853255
Web: www.saintyco.com
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