EPISODE #186 - Easy Jarred Artichoke Hearts Recipe with Spicy Tomato Sauce

FULL RECIPE HERE:
[ Ссылка ]

Join the Team! Become a part of Spain on a Fork, check out my Patreon page at [ Ссылка ] - I have set up some great rewards for my patrons.

-----------------------------------------------------------------
***New Videos Every Monday and Friday - Remember to Subscribe and click on the bell icon to be notified of new videos***
-----------------------------------------------------------------

Equipment and Ingredients I use - Amazon Affiliate Links:

MICROPHONE I USE:
[ Ссылка ]

CAMERA I USE:
[ Ссылка ]

EXTRA VIRGIN SPANISH OLIVE OIL:
[ Ссылка ]

MY PAELLA PAN:
[ Ссылка ]

SPANISH SMOKED PAPRIKA:
[ Ссылка ]

SPANISH ROUND RICE:
[ Ссылка ]

SPANISH SAFFRON:
[ Ссылка ]

CALPHALON 2-PIECE NON-STICK FRYING PAN SET:
[ Ссылка ]

CUISINART 4-QUART SAUCE PAN:
[ Ссылка ]

J.A. HENCKELS INTERNATIONAL CLASSIC 8" CHEF'S KNIFE
[ Ссылка ]

JOHN BOOS WOOD CUTTING BOARD:
[ Ссылка ]

Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support :)

--------------------------------------------------------------------------------------------------------

MUSIC: "Dear Dad"
[ Ссылка ]

свернуть