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⭐️ Making an excellent tofu curry is easy. Here we'll show you how to put this meal together in less than 30 minutes and make the best everyday vegan curry recipe.

⭐️ Ingredients
2 tablespoons olive oil
1 medium onion
2 cloves garlic
1 inch ginger
2 teaspoons curry powder
1 teaspoon cumin
⅓ teaspoon chili flakes
½ teaspoon coriander (optional)
1 teaspoon turmeric powder (optional)
1 teaspoon salt
½ teaspoon pepper
2 cup vegetable stock
9 ounces tofu (firm or extra firm)
9 ounces vegetables of choice (cauliflower, green beens, red pepper, broccoli, sweet potato, or other)
1 small can (15 ounce) crushed tomatoes
1 small can (14 ounce) coconut milk (full fat or reduced fat)
1 teaspoon garam masala (optional, to add at the end)

Cooked by Nico
Filmed & Edited by Louise
Theplantbasedschool.com

❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️

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