Hello friends! Today a recipe with scallops. Scallop pasta, cherry tomatoes and capers. A quick and easy dish that will surprise you for its simplicity. Try it and you will not be disappointed!
Ingredients and doses for 2 people:
220 gr linguine or spaghetti
4/6 scallops
1 tablespoon of capers
10 cherry tomatoes
Half a glass of white wine
Parsley
Extra virgin olive oil
Salt and pepper
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# pasta #scallops # recipe
Video: Anna Bianco
Animation Logo: www.moephatproductions.com
Logo: Katrin Scheibert
© Luca in his kitchen / Anna Bianco 2021
