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Buko ice candy ingredients and costing:

2 litters of water + 1 cup to dissolve cornstarch
buko (2)
1 can condensed milk
1 can evaporated milk
200g cornstarch
3/4 kl. white sugar

buko (2) - 70.00
condensed milk - 42.00
evaporated milk - 25.00
cornstarch - 20.00
white sugar (3/4 kl.) - 40.00
ice candy wrapper - 14.00

#BukoIceCandy
#icecandyrecipe
#howtomake

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