I answer viewer questions in this Q&A Tuesday Chat Vlog.
Click "Show More" below to open the description box for more info!


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Questions asked on this chat:

1:38
kj4unx Pondo Sinatra
What would you suggest as a first charcoal or wood smoker?

3:28
Jim Fuller
I recently been seeing hard boiled eggs on grill. Have you tried it and, if you have, what is your thought?

4:37
Grumpus On Fire
If I pull my brisket and rest it in a cooler for a few hours, will the carry over heat over cook the meat? Should it be pulled just shy of done so carry over will finish at the temp I want it to be?

5:57
Muji World
I have been looking around for my first grill and smoker. I was thinking of getting WSM but all i can find is the 22? Should I get it or wait for an order to get the 18 inch one? Also, have you ever smoked fish and should I have 2 smokers, one for fish and one for other meats?

9:24
MeatCranium BBQ AND REVIEW
The best turkey I’ve ever made was inside a drum smoker. What is the strangest or most unique technique that you have used to cook meat?

11:48
Jamie Garmon
I know your a fan of the Slow'n Sear, but was wanting to know if it's really better than the snake or minion method?

13:46
The Punkrock-Kitchen
Have you ever made your own (smoked) Wild Boar Bacon? And what kind of wood would you recommend to smoke it?

16:41
Brian Eaver
Do you have any good chili recipes?

19:31
Whiskey Boys BBQ
With the holidays coming up, I’ll be doing a few turkeys. I don’t have a rotisserie so I’ll be cooking on the grate. Would you suggest to spatchcock the turkey or leave it whole?

22:30
thewindowguy1
I'VE ALWAYS SMOKED WITH STORE BOUGHT CHUNKS, BUT I JUST LUCKED INTO A LOAD OF FRESH CUT CHERRY WOOD. I KNOW FRESH DOESN'T BURN A REAL GOOD CAMP FIRE, BUT ANY EXPERIENCE ON HOW LONG I SHOULD AGE THIS WOOD BEFORE SMOKING WITH IT?

24:18
Cookin' With James
What is the best cut of meat for beef jerky? And what is the best method to use to get the best and most tender jerky?

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YouTube Channels Mentioned:

Grumpus On Fire
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MeatCranium BBQ AND REVIEW
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The Punkrock-Kitchen
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Whisky and BBQ
[ Ссылка ]

Cookin' With James
[ Ссылка ]

Moonshines Roadhouse
[ Ссылка ]

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Products mentioned that are not available on Amazon

Pit Barrel Cooker:
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Slow 'N Sear Affiliate Link
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Amazon Store for T-ROY COOKS
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Weber Smokey Mountain 22 inch
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ThermoWorks Affiliate Links:

Smoke - [ Ссылка ]
Thermapen Mk4 - [ Ссылка ]
Thermopop - [ Ссылка ]
Chef Alarm - [ Ссылка ]
Dot - [ Ссылка ]

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Please help support T-ROY COOKS
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Thank you very much for the support!!!

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**Disclosure Agreement**
I participate in the Amazon Services LLC Associates Program, an affiliate program which allows me to earn a small referral fee by linking to Amazon.
I am also an affiliate with ThermoWorks and Adrenaline Barbecue Company.
If you use any of the affiliate links above, I will get a small commission with no extra cost to you. This helps offset some of my costs related to running my YouTube channel. I appreciate your support!!!

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