PUDDING CAKE INGREDIENTS (Quantity for 8 pieces)
2 puddings (vanilla or chordad)
1 milk
1 Jaffa
2 boxes of baby biscuits (plasma or others) whisking crumbs (chocolate or others)" -
0.5l of sweet cream for
PROCEDURE:
1. Place baby cookies on the bottom of a round cake pan and moisten them a little with the milk intended for pudding.
2.Then, boil the pudding and pour half of it over the cookies, then place one layer of Jaffa biscuits on top, which are moistened again with a little
3.Then pour the rest of the pudding and wait for it to cool down a bit. Add whipped cream and sprinkle with chocolate crumbs or grated orange peel.
It is very easy and tasty cake.
SESTAVINE:
- 2 pudinga (vanilija ali čokolada)
- 1 mleko
- 1 Jaffa
- 2 škatli otroških piškotov (plazma ali drugi)
- čokoladne mrvice
- 0,5 l sladke smetane
POSTOPEK:
1. Na dno okroglega pekača za torte zložimo otroške piškote in jih malo navlažimo z mlekom, namenjenim za puding.
2. Nato skuhamo puding in ga polovico prelijemo po piškotih, nanj zložimo eno plast piškotov Jaffa, ter plast otroških piškotov, ki jih spet malo navlažimo z mlekom.
3. Nato vse prelijemo s preostankom pudinga in počakamo da se malo ohladi.
4. Na vrh dodamo stepeno sladko smetano in posujemo s čokoladnimi mrvicami ali nastrgano pomorančno lupino.
Je zelo enostavna in okusna torta.
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