Gulab Jamun, the name of it brings water in the mouth. it is fried balls soaked in sugar saffron water and the keto version is simply awesome. This melt in the mouth sweet or dessert is one dish that is always a killer. And the keto version is no less.

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Preparation time: 15 min
Cooking time: 10 mins
Serves: 12 pieces

Ingredients
Step 1
Almond flour 1/3 cup
Xanthan gum 1 tsp
Baking powder 1/2tsp
Cottage cheese/paneer 200g

Step 2
Xylitol sugarfree(or anyone of its kind)1 cup
Water 3/4 cup
Saffron strings a few strings
Saffron color few drops
Lemon juice 1/2 tsp

Step 3
Ghee/clarified butter/oil for frying

MACROS/ piece(12)
Cal 129.5
Net Carb 0.75g
Protein 4g
Fats 12.22g

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