([ Ссылка ]) A 500L brewhouse is a piece of brewing equipment used to produce beer on a commercial scale. It typically consists of several components, including a mash tun, a lauter tun, a brew kettle, and a whirlpool. These components work together to create a batch of beer that can be fermented and packaged for sale.
The 500L brewhouse is a popular choice for small to medium-sized breweries, as it allows for efficient production of beer in larger quantities. It is also flexible enough to allow for the production of different types of beer, from pale ales to stouts and beyond.
