The delicious Pineapple Daiquiri from The Varnish in Los Angeles!

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Unvarnished by Eric Alperin and Deborah Stoll: [ Ссылка ]

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Pineapple Daiquiri
2oz (60ml) Dark Rum
.75oz (22.5ml) Unsweetened Pineapple Juice
.5oz (15ml) Lime Juice
.5oz (15ml) Simple Syrup

Add ingredients to tin
Add ice and shake 8-10 Seconds
Double Strain in to chilled Coupe
Sans Garnish

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