Translated as " Black Soup " from Bahasa Tausug, This is a native Tausug dish which is also prepared by other Muslim tribes in Mindanao like Yakan, and Sinama.. This dish is a proof for the Filipino saying - "Sabaw pa lang, Uulam na.. "

Tiyulah Itum is a dish which is composed of meat chunks and bones ( Beef, goat meat or chicken meat ) with Burned coconut for its aroma and hot crushed chilis which contributes to its spiciness. It is Black - greenish to dark gray in color due to the burned coconut meat which is unique to the Tausug cuisine. Tiyulah Itum is usually served on ocassions like weddings, Eidil Fitri / Adha, and Duwaa Salamat.

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