KERABU BETIK MUDA RECIPE - CHEF DAVE #paativeedu
#chefdaveveganjourney #MakanLokal #MYFoodie #kerabubetikmudarecipe #resipimudah #MakanLokal #SembangEntertainment #chefdavevegantamizh

Preparation time: 10 minutes
Servings: 1-3 pax

Mashed ingredients:
2 Bird’s eye chillies
A little vegan belacan
A little vegetarian anchovies
A little roasted groundnut

Sliced ngredients:
3 small onions
A littleypung papaya
A little coriander leaves
A little carrot
1/2 tomato
1 lime juice
1/2 torch ginger flower

Other ingredients:
Salt and sugar as needed

Method:
1.Prepare a container or a large kitchen mortar like that, mash bird’s eye chillies and vegan belacan first, then add all the sliced ingredients, vegetarian anchovies and groundnuts.
2. Then add enough sugar and salt. Stir well and ready to serve.

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