#ceviche #salmonceviche #brazilianfood #Brazil

Salmon Ceviche is a nice refreshing salad. The first time I ever tried ceviche was at the beach front in Rio De Janeiro, Brazil. You can add any type of seafood that you like to make ceviche. I personally like salmon so I chose to make it with salmon. I have seen people use shrimp or other white fish. I believe you can also use tuna. Basically any time of seafood that is found in sushi. I find that salmon ceviche is the best. It is a super simple and quick recipe for anyone to try. It is a nice quick healthy meal or appetizer. You can also get creative with ceviche by adding pineapples or mangoes to the mix. Feel free to mix up this recipe a little bit to make it your own. This meal is inspired by my time in Rio but I am not claiming to be a Brazilian chef. I enjoy traveling and trying new food. This Salmon ceviche was one of the only mean I truly enjoyed on an extremely hot day in Brazil.

Ingredients for Salmon Ceviche
Salmon
Limes
Salt
Pepper
Garlic Powder
Onion Powder
Ginger
Cilantro
Red Onion
Cucumber
Avocado


#salmon #quickrecipe #rio #travelfood #seafood #salmoncevice #howtomakesalmonceviche #haitian #haitianfood #haitianchef

Sorry for the sound in the Salmon Ceviche video working on the sound on my new computer and waiting on a new mic. In the meantime I hope you enjoy this salmon ceviche video. Please let me know if you try this recipe. What is your favorite type of ceviche? Do you use salmon or another type of fish?

I do not own the rights to the music in my video.



Have you tried Salmon Ceviche? Is so what is your favorite one?

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