#short
How to Make Acar Cabe (Pickled Green Chilies)

[ENGLISH]
Ingredients:
- 100 gr Green Chilies
- A bowl of Boiled Water
- 120 ml Plain Water
- 1/2 tsp Salt
- 1 tsp Sugar
- 1 tsp White Vinegar

[BAHASA]
- 100 gr Cabe Rawit Hijau
- semangkuk Air Mendidih
- 120 ml Air Minum/ Matang
- 1/2 sdt Garam
- 1 sdt Gula
- 1 sdt Cuka

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