#FilipinoBread #FilipinoCheeseBreadRolls #TheNotSoCreativeCook
These are sweet bread rolls filled with melty Eden cheese. I topped the other with sugar and margarine (you can use butter) and they were amazing!
‼️NOTES:
▪️The dough can be kneaded using your hands or an electric mixer with a dough hook attachment.
▪️When using measuring cups for flour, I always use the spoon and level method – spoon the flour and transfer to the measuring cup and level it with the handle of the spoon. This way, I don’t pack the flour and get a dense bread.
▪️I use fresh yeast when I have it. I find the texture of the bread softer. If not, my second choice is fresh yeast.
▪️If made properly, these will stay soft up to 3 days. Also, they can be reheated in a preheated oven at 350 F for 5 minutes. Alternatively, you can heat them in a microwave.
▪️For the cheese bread rolls topped with sugar and margarine (or butter): if serving later, it is better to add the toppings just before serving as the sugar will tend to melt after some time. If reheating, add the toppings after reheating the bread.
Printable recipe: [ Ссылка ]
Please don't forget to like, share and subscribe. Thank you! 🥰
Where you can find us:
Instagram: [ Ссылка ]
Facebook: [ Ссылка ]
More recipes on our blog: [ Ссылка ]
Thank you very much for your support!
Jhuls♥️
**********
🎵 Track info
Music: Smile
Artist: Bensound
[ Ссылка ]
Support by RFM - NCM: [ Ссылка ]
