RECIPE // Creamy Pea & Spinach Risotto

(SERVES 4)

INGREDIENTS

- 1 Onion
- 1 cloves Garlic
- 1 handful Frozen Peas
- 1 handful Spinach (optional )
- 2 Tbsp Oil
- 300g Risotto Rice
- 675 ml Vegetable Stock
- 200 g Roast Chicken ( optional)
- Parmesan or Vegan Cheese
- Salt
- Pepper
- Lemon
- fresh Parsley

METHOD

- Chop Onion, crush Garlic

- Heat oil in a pan and add in the Onions, cook until softened. Add in the Garlic

- Stir in the Rice, allow to cook for a few minutes. Then add a few ladles of the Vegetable Stock

- Stir the Risotto. Add in another few ladles of Stock and add in the Chicken if using. When it’s almost cooked add in the Peas and Spinach. And the last of the Stock

- And season with salt, pepper, herbs, Parmesan and a squeeze of lemon

- If using roast chicken Risotto must not be re-heated again


---

Welcome to You Can Cook’s YouTube channel! We will be uploading one recipe every Friday for the next six months focusing on food from many parts of the world. Our team at You Can Cook have been working hard behind the scenes since the Covid-19 Lockdown to bring you a huge variety of mouth-watering, easy and simple recipes to make in the comfort of your home.

All recipes have been created keeping in mind various dietary, health and nutrition requirements whilst maintaining the simplicity of the cooking process to make it fun, accessible and enjoyable for anyone who would like to try new cuisines and recipes.

If you like what you see please share this video with family and friend and subscribe to our channel to receive more delicious and tasty recipes every week!
#YouCanCookScotland

Help us to reach 100 subscribers by Christmas 2021 by subscribing and sharing our channel!

#YouCanCook
#QuickandEasy
#DeliciousFood
#SpecialDiets
#EnjoyEatLearn
#TastyRecipes


For More Videos: Recipe playlist link on YouTube Channel

Like us on Facebook: [ Ссылка ]...
Follow us on Instagram: [ Ссылка ]...

Follow us on Twitter: [ Ссылка ]

Website: [ Ссылка ]

Enjoy! Eat! Learn!

свернуть