Easy Cinnamon Puff Puff Recipe for Beginners - I'm back with a Cinnamon Puff Puff recipe, because we all love a bit of hot, crunchy on the outside, soft on the inside puff puff, do we? This is an easy recipe, so quick to make, perfect for beginners and of course so delicious 😊.
Apprenez à faire des beignets délicieux avec cette recette facile. Aussi appelés Bofrot au Ghana, Botokoin au Togo et Yovodoko au Bénin, ces beignets sont très populaires en Afrique et dès que vous en aurez essayé, vous comprendrez pourquoi 😊.
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PUFF PUFF / BEIGNETS
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3 cups of plain flour / 360g de farine de blé
3/4 cup of sugar / 150g of sugar
1/2 cup of powdered milk / 62g de lait en poudre
2 and 1/4 tsp of active dry yeast / 2 et 1/4 c.à.c. de levure
1 tsp of ground cinnamon / 1 c.à.c. de cannelle
400 ml of warm water / 400 ml d'eau tiède
Oil for frying / Huile pour frire
CHECK OUT MY OTHER VIDEOS BELOW
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Don't miss out, please watch: "Perfect JOLLOF RICE with GOAT MEAT | Easy and Quick Recipe | How to make Jollof Rice | Riz au Gras"
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EASY CINNAMON PUFF PUFF RECIPE FOR BEGINNERS I BEIGNETS
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