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DESCRIPTION: Though the most concentrated sources of the toxic metal cadmium are cigarette smoke, seafood, and organ meats, does greater consumption from whole grains and vegetables present a concern?

There are other toxins in cigarette smoke also found in food. See
• Estrogenic Cooked Meat Carcinogens ([ Ссылка ])
• Heterocyclic Amines in Eggs, Cheese, and Creatine? ([ Ссылка ])
• Fukushima and Radioactivity in Seafood ([ Ссылка ])

Toxic metals have also been found in dietary supplements. See for example, Get the Lead Out ([ Ссылка ]) and Heavy Metals in Protein Powder Supplements ([ Ссылка ]).

Mercury is also a serious problem. See:
• California Children are Contaminated ([ Ссылка ])
• Mercury vs. Omega-3s for Brain Development ([ Ссылка ])
• Nerves of Mercury ([ Ссылка ])
• Mercury in Corn Syrup? ([ Ссылка ])

More on pollution in seafood can be found in:
• Fish and Diabetes ([ Ссылка ])
• Diabetes and Dioxins ([ Ссылка ])
• Pollutants in Salmon and Our Own Fat ([ Ссылка ])
• Alkylphenol Endocrine Disruptors and Alleriges ([ Ссылка ])
• Dietary Sources of Alkylphenol Endocrine Disruptors ([ Ссылка ])

Have a question for Dr. Greger about this video? Leave it in the comment section at [ Ссылка ] and he'll try to answer it!

Image Credit: NASA via Wikimedia.

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