A customized Tiramisu recipe! This cake is different from what you have eaten before

Ingredients:
sponge fingers - 600 g (21.16 oz)
coffee - 200 ml (6.76 fl oz)

For the cream:
yolks - 4 pieces
powdered sugar - 120 g (4.23 oz)
mascarpone - 400 g (14 oz)
whipped cream - 400 g (14 oz)
IN THE FRIDGE 3 H
nutella - 100 g (3.5 oz)
roasted almonds - 100 g (3.5 oz)



Follow us on:
Facebook: [ Ссылка ]

свернуть