These Tuna Fish Canapés are the best crunchy food for the parties. The Recipe is quick and easy and it takes less than 30 minutes to cook it with filo pastry.
Ingredients:
1- Canned Tuna Fish
2- Canned Green Peas
3- Canned Sweet Corn
4- Mayonnaise
5- Spicy Brown Mustard
6- Salt
7- Pepper
8- Zest of Lime
9- Lime Juice
10- Filo Pastry sheets
11- Mixture of Butter and Water to Brush Filo sheets
Garnish with:
1- Red Bell Pepper
2- Cucumber
3- Feta Cheese Cube in Olive oil and Dried Dill
Don't Forget to put the Filo Pastry Sheets in to the Pre-heated Oven at 200°C
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