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INGREDIENTS: 🔻
• 500 g of ricotta
• 2 eggs
• 80 g of sugar
• 80 ml of milk
• zest of one lemon
• pinch of salt
• 8 g baking powder
• 110 g potato starch
• 2 large apples
Mold: 20 cm
Bake in a preheated static oven for 40 minutes at 180 ° C
Enjoy your meal ♥ ️
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