While the COVID-19 pandemic slows or restricts economic activities, farmers who produce our food cannot stay at home and wait until the crisis passes. They face multiple productivity challenges such as labor shortages, lack of input supply, and ongoing environmental and pest pressures.
In this APO Productivity Talk, Dr. Sianghee Tan, Executive Director of CropLife Asia, talks about the difficulties that Asian farmers are facing during the COVID-19 crisis and his views on what leaders should do to support them.
For questions, please contact: apo-elearning@apo-tokyo.org.
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