The cookbook mystery has been solved! In this video, I reveal the source of the surprise cookbooks I received in the mail.

I'm cooking through history and you're invited! Follow along with me as I prepare a recipe from one of my many vintage cookbooks. Will the results be delicious, or disastrous? There's only one way to find out. Thanks for checking out my midcentury cooking video and joining me in my vintage cooking corner.

Visit me on Instagram! [ Ссылка ]

Some of my favorite kitchen tools:
OXO Good Grips Mini Angled Measuring Cup: [ Ссылка ]
Wilton Angled Spatula, 9 inch: [ Ссылка ]
Victorinox Fibrox Pro Chef's Knife, 5-Inch: [ Ссылка ]
GIR: Get It Right Premium Silicone Spatula: [ Ссылка ]
Lodge 12" Cast Iron Skillet: Lodge 12" Cast Iron Skillet: [ Ссылка ]


DISCLAIMER:
Links included above may be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. You are not required to click through any of my links, and there is no additional cost to you.

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