Greek Cypriot rotisserie bbq cooks meat over hot charcoals. The traditional Greek Cypriot bbq dish known as Souvla is large chunks of lamb or pork that cooks slowly on the barbecue rotisserie skewers. Chicken legs and wings can also be barbecued in this way.
Visit [ Ссылка ] for a full range of traditional Greek Cypriot rotisserie barbecue sets and BBQ accessories.
The Greek barbecue is a great way to entertain friends and family at summer bbq parties.
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