It’s another spaghetti dish! So you already know it’s going to be delicious ;) This dish is gorgeous, it’s rich and creamy, with flavours reminiscent of a French restaurant by the seaside . And check out those ‘scallops’! Honestly, they’ll fool any meat eater. The marinade works perfectly to give it a seaside taste and they compliment the creamy spaghetti really well 😋

If you’re a pasta lover, you need to add this dish to your recipe repertoire 👀

Eat the spaghetti to forgetti your regretti! 🍝 PS. Our brand new book HOW TO LIVE VEGAN comes out on October 3rd in the UK! Pre-orders are up on Amazon & Signed editions on Waterstones! 🙌 LIKE & TAG YOUR FRIENDS TO SPREAD THE VEGAN LOVE


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