Grandma's apple cake (Apfelkuchen), a sweet and creamy cake filled with apples. Apple cake is probably one of the most frequently made cakes in a German household. A quick and easy way to turn healthy apples into delicious desserts for the whole family.

Sweet and sour Elstar apples are the best for this recipe, but when you have a chance, please try it with some other kinds of apples, such as Berlepsch, Renette or Goldparmane.

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Ingredients：20cm

75g cold butter
1/2 vanilla bean/1 tsp vanilla extract
150g flour
35g powder sugar
1 pinch of salt
1 egg yolk

4-5 small apples (Elstar)
juice from 1 lemon/ 2 tbsp lemon juice
100g apple mousse
1 egg
4 egg yolks
200ml whipped cream
50g sugar
1 pinch of cinnamon
2-3 tbsp shaved almonds

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