Aloha everyone 🌺
Its already September and in the Philippines its the start of Holiday Season 🌲 LOL 😄
So, for this episode I will share with you my all time favourite filipino dessert called " BUKO PANDAN. "
Buko Pandan is commonly serve during holidays, birthdays and fiestas in the Philippines 🇵🇭
It is made with gulaman cubes , shredded young coconut in sweetened cream.You can add more tropical fruit toppings if you like such as lychees or kaong.
This is a quick and easy dessert to make and undeniably delicious and healthy as well.
My Simple BUKO PANDAN INGREDIENTS:
2 pcs. young coconut, shredded
2 cups Coconut Water
2 tsp. buko pandan jelly powder
1/4 cup white sugar
1/3 cup condensed milk
200 ml All Purpose Cream
Serve Chilled... Enjoy
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HOLIDAY SEASON RECIPES 🎄
BUKO PANDAN Recipe-
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BUKO SALAD Recipe-
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MAJA BLANCA Recipe-
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LUMPIANG GULAY Recipe-
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GRAHAM BALLS Recipe-
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MACARONI SALAD-
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SWEET FILIPINO STYLE SPAGHETTI-
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PANCIT BIHON RECIPE-
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PANCIT Canton with Bihon Recipe-
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TUNA MUSHROOM White Sauce Pasta-
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MY COOKING PLAYLIST 🍳
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Mahalo for watching 🌴
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Buko PandanBuko RecipeYoung Coconut SaladFilipino Dessertlutong pinoypanlasang pinoyBukoEasy SaladCold dessertsdessertfoodcookingfood vlogPandangulamanpang negosyo recipeChristmas dessertshredded young coconutnestle all purpose creamSweetened coconut saladyoung coconut meathow to make buko Pandanhow to shred young coconut meatcoconut water2020 recipekitchenbuko pandan JellyJelly Dessertkaye anette