This video is about HOW TO MAKE VEAL PARMESAN
BEST VEAL PARMESAN
EASY VEAL PARMESAN
ORIGINAL VEAL PARMESAN
PAN FRIED VEAL PARMESAN
TENDER VEAL PARMESAN
You may also like to know how to make Eggplant Parmesan. Here's the link.
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Both Recipes are The Best
You can also call it Fried Veal Parmesan
Whatever you want to call it, it's the best veal parmesan I've ever had!
INGREDIENTS
6 slices thin cut veal
salt and pepper
all purpose flour
egg wash (2 eggs, 1/2 cup milk, salt and pepper)
Seasoned Italian bread crumbs
Oil (any oil good for frying)
Mozzarella and Provolone cheeses
INSTRUCTIONS
Salt and Pepper veal.
Dredge veal in flour, then egg wash, then bread crumbs. Set aside until all pieces are coated.
Fry in 330°- 350° oil until bread coating is lightly browned.
Serve along side a plate of pasta with marinara sauce or layer au gratin dish.
Cover with Mozzarella and Provolone cheeses.
Broil for about 2 minutes or until cheeses are lightly browned.
Sprinkle on some freshly grated parmesan cheese and enjoy!
