I'm Chef Perry, author of the La Caja China Cookbooks, and in THIS video, I offer my own pro tips in this step-by-step video on prepping and roasting your first pig in the La Caja China roasting box.

Be sure to subscribe to this YouTube page to get more great videos on everything I've learned in over 15 years of roasting, grilling, and smoking with the La Caja China roasting boxes.

Looking for a great appetizer to grill while your piggie is cooking? Check out my Bacon Salmon Teriyaki Bombs - [ Ссылка ]

Here are a few more of my top La Caja China videos:
La Caja China Pizza - [ Ссылка ]
A-Maze-N Smoker Accessory - [ Ссылка ]
How to BBQ a Pig in La Caja China - [ Ссылка ]
Spatchcocking and Injecting Whole Chickens - [ Ссылка ]

Check them out now! Happy to answer any of your La Caja China questions!

Let's Cook!

~Chef Perry
Chef/Author
www.lacajachinacooking.com

Author:
La Caja China Cooking
La Caja China World
La Caja China Party
La Caja China Grill
La Caja China SMOKE!

(You can find these titles on Amazon at: www.perryperkinsbooks.com)

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