It's gettin' a little spicy in Cinderella's kitchen today!
We are making jalapeño Salsa! We love spice and flavor and this salsa has both.

Jalapeno Salsa
Ingredients-
8 Jalapeño Peppers
2 Serrano Peppers
1/2 Onion
2 Garlic Cloves
2 Medium Tomatoes or 3 Small Roma Tomatoes
Salt to taste

Directions:
-Grill peppers, onion and tomatoes until lightly charred
(you can do this on a griddle, pan on the stove or broiled in the oven)
-Once charred, place peppers, onion and tomatoes in water and boil until peppers are softened
-When all are softened:
Take stems and seeds out of peppers
(you can leave some seeds in for spice)
Take skin and core out of tomato
**Save the cooking liquid**
-In a blender or food processor, puree all ingredients (including garlic)
-If salsa is too thick, the cooking liquid a little at a time.
-Add salt to taste as needed.

If you are interested in any of the items I used, please look at my Amazon affiliate links below:
Flexible Cutting Boards- [ Ссылка ]
Counter Top Griddle- [ Ссылка ]
Blender- [ Ссылка ]
Mason Jars- [ Ссылка ]
PC Garlic Press- [ Ссылка ]

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Mail:
Cinderella's Sweet Treats
P.O. Box 33564
San Antonio, TX 78265

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