This traditional British preparation transforms sandwich bread and bright summer berries into a simple, sliceable dessert. This Summer Berry Pudding is a truly unique dessert that will help you break away from the cake, pie and ice cream norm. Find the recipe here [ Ссылка ].
SUBSCRIBE: [ Ссылка ]
Serves 8 to 10
Ingredients:
1 (16-ounce) container strawberries, hulled and quartered (about 3 cups)
2 (6-ounce) containers raspberries (about 2 2/3 cups)
1 (6-ounce) container blackberries (about 1 1/3 cups)
1 (6-ounce) container blueberries (about 1 1/4 cups)
1/4 cup honey
1 loaf stale, sliced white sandwich bread (about 24 ounces), crusts removed and ends discarded
1/2 cup heavy cream
1 tablespoon confectioners’ sugar
Method:
Combine all berries and honey in a medium saucepan and bring to a boil. Reduce heat and simmer, stirring frequently, about 10 minutes or until fruit is soft and juicy. Remove from the heat and pour mixture into a strainer set over a large bowl to separate juice from berries. Let cool slightly.
Dip bread slices in berry juices and line a 2-quart bowl, piecing snugly together. Fill the bread-lined bowl with cooked berries and top with remaining bread slices dipped in juices. Pour any remaining juices over top of pudding in the bowl. Top with a piece of parchment paper and a circle of cardboard that fits inside the rim of the bowl. Top the cardboard with a heavy weight (small cast iron skillets or large cans work well); this process presses the mixture into a sliceable pudding. Refrigerate overnight or up to 2 days.
To serve, beat heavy cream on high speed in a large bowl until soft peaks form. Beat in confectioners' sugar. Keep chilled.
Remove the weight, cardboard and parchment paper from pudding. Gently run a rubber spatula along edges of pudding to separate from the bowl. Place a serving plate upside down over the bowl and invert the bowl to unmold. Slice and serve with whipped cream.
Nutritional Info:
Per Serving: 260 calories (60 from fat), 6g total fat, 3g saturated fat, 20mg cholesterol, 250mg sodium, 47g carbohydrates, (5 g dietary fiber, 17g sugar), 6g protein.
About Whole Foods:
Who are we? Well, we seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakeable commitment to sustainable agriculture. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we're all about. Oh yeah, we're a mission-driven company too.
Connect with Whole Foods Market Online:
Visit the Whole Foods Market WEBSITE: www.wholefoodsmarket.com
Like Whole Foods Market on FACEBOOK: www.facebook.com/wholefoods
Follow Whole Foods Market on TWITTER: www.twitter.com/wholefoods
Follow Whole Foods Market on INSTAGRAM: [ Ссылка ]
Check Whole Foods Market out on PINTEREST: [ Ссылка ]
[TITLE]
[ Ссылка ]
Ещё видео!