Discover Chef Dez’s quick and easy method for pitting olives without any gadgets! In just one minute, learn the secret tips from a professional chef to make your olive preparation effortless.

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Join Chef Dez, a certified Red Seal Chef and Culinary Instructor, as he shares his passion for cooking through engaging and informative videos. From Mediterranean and Southern cuisines to Tex-Mex delights, Chef Dez brings you easy-to-follow recipes and expert cooking tips. As the Corporate Chef for BC Egg, he showcases delicious egg-based dishes and outdoor cooking techniques. Subscribe now for great advice, fun times, and a celebration of life. Let's cook and enjoy great food together! 🍽️

God bless and happy cooking!

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