The Michelin Guide unveiled its annual list of the best French restaurants Monday (March 18). Two restaurants achieved the highest pinnacle of three stars at the annual ceremony : Le Gabriel in Paris and La Table du Castellet in the southern Provence region. La Table du Castellet, which focuses on locally-sourced seafood and vegetables, went straight to the top ranking in its first year under Fabien Ferre. At just 35, he is now the youngest chef in France with three stars.
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