Originally RABRI is a sweet, condensed milk based dish made by boiling the milk on low heat for a long time until it becomes dense and changes its color. It is chilled and served as dessert. This QUICK RABDI RECIPE will not only save your time but it is delicious and easy to make as well. This is a must try recipe for parties, get together etc.
INGREDIENTS:
4 cups of full fat milk, separate 1/4 cup
1/2 tsp green cardamom powder
1 cup of sweetened condensed milk
1 tbsp crushed pistachios
1 tbsp crushed almonds
1/2 tsp kewra water
1 tbsp cornflour
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**DISCLAIMER**
All the information in this cooking channel is for educational purpose only. Recipes, tips and tricks is for informational purpose only. These recipes are not intended as medical advice, diagnosis or prescription. If you have any medical condition, please consult your doctor before trying any new diet. I am not responsible for anything.
