This recipe is listed below and you can get a printable recipe card on my blog:
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You can recreate this great soup recipe from Carrabba's with this copycat recipe. The recipe is listed right here. This is a hearty soup that you can enjoy for dinner or for lunch. Fresh onions, carrots, celery make the base for this delicious soup.
Ingredients
1 cup diced white onion
1/2 cup diced carrot
1/2 cup diced celery
3 cloves garlic, minced
1/2 teaspoons salt
2 tablespoons butter or olive oil
1 pound Italian sausage
1 48 ounce package low sodium chicken broth
1 1/2 teaspoons Italian seasoning
1 14.5 ounce can diced tomatoes
1 cup brown lentils
Instructions
In a large pot add onions, carrots, garlic, celery, and either butter or vegetable oil. Saute until the onions are transparent. Add sausage, and cook until browned. If the sausage is fairly lean drain the excess oil.
Add chicken broth, Italian seasoning, diced tomatoes, and brown lentils. Cover with lid. And simmer for about 1 hour. You may want to add some additional water if too much water cooks out during the cooking process.
