Here’s A Perfect Recipe For Rasgulla. With homemade chenna. This rasgulla recipe gives you perfect texture, juiciness & sponginess.
I have not used any kind of flour in chenna.
Do give it a try.

Ingredients :

1 Litre Milk ( preferably use cow’s milk )
2 tbsp Lemon juice
1 cup sugar
5 cups water

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Happy Cooking...!


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