Food security is an existential issue for Singapore. Today’s fast-evolving and complex operating landscape has accentuated Singapore’s vulnerability in food safety and security.
In this episode, we examine Singapore's three main food security strategies. They include growing locally, diversifying food sources, and expanding internationally. We will also look at how technology can help Singapore grow more with less.
Stories include how researchers and entrepreneurs – both local and foreign - are pursuing bold new frontiers to transform conventional agriculture in the fast-growing food technology sector.
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About the show: Food, Energy, Water - resources that are indispensable for a nation’s survival. How are countries safeguarding security of these critical assets, in an increasingly unpredictable world?
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#CNA #FoodEnergyWaterCNA #FoodSecurity #Singapore #FoodSupply
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